Established in 1938, California, Lawry’s the Prime Rib specializes in serving the finest cuts of USDA certified roasted prime rib of beef, hand-carved tableside from the gleaming silver cart. For nearly eight decades now, it still stands as a family led business and with an international presence. The opening of Lawry’s the Prime Rib Singapore (since 1999) carries forward the same traditions and remarkable dining experience. Lawry’s Singapore was also Lawry’s first international ventures. With 4 meters high floor to ceiling windows, Lawry’s is located in the heart of Orchard Road at Mandarin Gallery, the city’s busiest shopping district.